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Beef shank (ijase)

Price range: $44.99 through $176.99

  • Flavor: Deeply beefy and rich.
  • Texture: Naturally lean and tough; requires specific cooking methods to tenderize.
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Description

Boneless beef shank

 is a flavorful, lean, and tough cut of meat from the cow’s lower leg that becomes exceptionally tender when cooked with slow, moist-heat methods like braising or stewing. 

Additional information
WeightN/A
Size10lbs, 20lbs, 5lbs
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